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With
the use of
the electric Döner (Gyros) knife near 30% rise of profit is
available, the serving becomes faster, you can save time, no special
skills required to its use, it can be used easily, the thickness ot the
cut can be ajusted.
It can be used to every Döner (Gyros) kind of meat (turkey,
chicken, veal, minced meat).
- Easy to assemble and disassemble
- A high performance motor helps in cutting easily
- Stainless turning unit
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